Feel The Taste

Baking Recipes

Super Simple Brownies Recipe

Super Simple Brownies Recipe

Ingredients: 1 cup unsalted butter 2 cups granulated sugar 1 cup unsweetened cocoa powder 1 tablespoon vanilla extract 4 large eggs 1 cup all purpose flour 1/2 teaspoon baking powder 1/2 teaspoon salt Directions: Preheat oven to 350°F. Line an 9×13 baking dish with parchment […]

Moist and Tender Lemon Cake

Moist and Tender Lemon Cake

Ingredients: 18 tablespoons unsalted butter, room temperature (divided) 8 tablespoons powdered sugar, divided 4 large lemons, zested and juiced (about 4 tablespoons zest and 1 cup juice) 1 cup whole milk 3 cups all-purpose flour 1/2 teaspoon baking soda 1 teaspoon kosher salt 3 cups […]

Anzac Crumble ( Quick & Easy )

Anzac Crumble ( Quick & Easy )

Serves 6   Prep Time 10 minutes   Cook Time 30 minutes Ingredients 1 cup flour 1 cup rolled oats ½ cup sugar ½ cup dessicated coconut 100 g butter 2 Tbsp golden syrup 1 Tbsp boiling water 1 tsp vanilla essence 1 tsp baking […]

APPLE TART WITH CRUMB TOPPING

APPLE TART WITH CRUMB TOPPING

YIELD: MAKES 1 (9 INCH TART) ingredients: PASTRY: 2 1/2 Cups All-purpose Flour 1 Teaspoon Salt 1 Cup (2 Sticks) Cold Unsalted Butter Cut Into Pieces 1/2 Cup Ice Water FILLING: 8 Firm Apples Of Choice (I Prefer Granny Smith) 1/2 Cup Granulated Sugar 1 Teaspoon […]

Torta Della Nonna – Traditional Italian Recipe

Torta Della Nonna – Traditional Italian Recipe

SERVES 8 ingredients: PASTRY: 14 Tablespoons Unsalted Butter (1 3/4 Sticks) 2 1/3 Cups Flour Pinch of Salt 3 Tablespoons Sugar 2 Egg Yolks 5 Tablespoons Ice Cold Water FILLING: 2 Cups Fresh Ricotta Cheese 1/2 Cup Sugar Zest And Juice From 1 Lemon 3 […]

Chestnut Cake – Traditional Italian Recipe

Chestnut Cake – Traditional Italian Recipe

SERVES 10 ingredients: 1/2 Cup Raisins 1/2 Cup Sweet Wine 4 Cups Chestnut Flour 2 to 3 Cups Water 6 Tablespoons Olive Oil 4 Tablespoons Pine Nuts 1 Teaspoon Finely Chopped Candied Orange Pinch of Salt Directions: Preheat oven to 375 Degrees F and lightly […]

Plum Upside Down Cake

Plum Upside Down Cake

Ingredients: For the topping: 3 tablespoons butter 1/2 cups packed brown sugar 4 teaspoons of seedless jam. (I used blackberry- apricot, strawberry, grape- whatever you have will work just fine) 6 Italian plums, pitted, and sliced into 8ths. For the cake: 3/4 cups all purpose […]

Blueberry Zucchini Breakfast Cake

Blueberry Zucchini Breakfast Cake

Ingredients: 3 eggs 1 cup vegetable oil 1 tablespoon vanilla extract 2 1/4 cups white sugar 2 cups of shredded zucchini (use a food processor or cheese grater) 3 cups all purpose flour 1 teaspoon salt 1/2 teaspoon ground cinnamon 1 teaspoon baking powder 1/4 […]

Yellow Butter Cake with Real Fudge for Frosting (15 Minute Recipe)

Yellow Butter Cake with Real Fudge for Frosting (15 Minute Recipe)

Ingredients: for the cake: 1 box of butter yellow cake mix (I used Duncan Hines) 1 1/4 cups heavy cream or half and half 3 large eggs 1/4 cup melted butter for the fudge “frosting” 3 cups sugar 3/4 cups butter 5 oz evaporated milk […]

Easy Starbucks Iced Lemon Pound Cake

Easy Starbucks Iced Lemon Pound Cake

Ingredients: 1 1/2 cups flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 3 eggs (room temperature) 1 cup sugar 2 tablespoons softened butter 1 teaspoon vanilla extract 1 teaspoon lemon extract 1/3 cup lemon juice (you will get this from one […]

Easy Apricot and Almond Louise Cake

Easy Apricot and Almond Louise Cake

Makes 20 pieces   Prep Time 15 minutes   Cook Time 35 minutes INGREDIENTS 100 g softened butter ¾ cup caster sugar 2 eggs, separated 1 tsp vanilla essence 1 ½ cups self-raising flour, sifted ½ cup milk ¾ cup Rose’s Traditional Apricot Conserve ½ […]

Guilt-Free Oatmeal Raisin Cookies

Guilt-Free Oatmeal Raisin Cookies

Serves: 20 cookies Ingredients 1½ cup old fashioned rolled oats 1 cup unsweetened coconut flakes ½ tsp. sea salt 1 tsp. cinnamon ½ tsp. allspice ½ cup mixed nuts, finely chopped (I used pecans, walnuts and almonds) 1 cup raisins 3 ripe bananas, mashed ¼ […]

Juice Pulp Muffins ( 25 Minute Recipe )

Juice Pulp Muffins ( 25 Minute Recipe )

Serves: 24 muffins Ingredients 3 cups whole wheat flour ¼ cup flax seed meal ½ tsp. salt 1 Tbsp baking powder 1 tsp. cinnamon ½ tsp. nutmeg 2 cups fruit/veggie pulp (I used approximately 1 bunch kale, 4 carrots, 2 green apples and 1 large […]

Lemon Almond Cake [Dolce di Amalfi]

Lemon Almond Cake [Dolce di Amalfi]

YIELD: SERVES 8   PREP TIME: 15 MINS   COOK TIME: 50 MINS ingredients: 1/2 Cup Medium Ground Cornmeal 1/2 Cup Light Farro Flour (Or All-purpose Flour) 2 Teaspoons Baking Powder 1/2 Teaspoon Salt 1 1/2 Cups Whole Blanched Almonds 1 Cup Sugar 1 Large […]

Lemon Ricotta Cake [Italian Recipe]

Lemon Ricotta Cake [Italian Recipe]

YIELD: SERVES 6 – 8   PREP TIME: 15 MINS   COOK TIME: 45 MINS ingredients: 3/4 Cup Softened Butter 3/4 Cup Granulated Sugar Zest From 3 Large Lemons 1 Teaspoon Lemon Extract 3 Large Eggs, Separated 1 Cup Full Fat Ricotta Cheese 1/2 Cup […]

Easy Blueberry Cheesecake Lemon Cookie Bars

Easy Blueberry Cheesecake Lemon Cookie Bars

Cook time: 40 Min  Prep time: 15 Min  Serves: 16-20 Ingredients 2 c all-purpose flour 3/4 c butter chopped 1/2 c powdered sugar 1/4 c packed light brown sugar 1-2 Tbsp milk as needed 1 zest of a lemon CHEESECAKE 16 oz softened cream cheese […]

Mojito Cheesecake Recipe

Mojito Cheesecake Recipe

Beat the heat with this refreshing cheesecake! Infused with tangy limes and smooth rum, guests and family members alike will have a hard time resisting this decadent dessert. Ingredients: CRUST: 1 cup crushed graham crackers ¼ cup butter melted FILLING: 2 (8 oz.) packages of […]

Rainbow Pancakes

Rainbow Pancakes

PREP TIME 25m   COOK TIME 20m   SERVINGS 1 Ingredients: 2 cups flour 3 Tbsp. sugar 3 Tbsp. baking powder 1 tsp. sea salt 2 cups vanilla soy milk 3 Tbsp. canola oil Vegan food coloring Instructions: • Combine the dry ingredients in a […]

OREO BROOKIE ICE CREAM CAKE

OREO BROOKIE ICE CREAM CAKE

yield: 12-14 SLICES INGREDIENTS: 18.4 oz brownie mix, plus ingredients on box ICE CREAM 12 oz (339g) cream cheese, room temperature 1/4 cup (56g) sugar 1/2 cup (72g) brown sugar 3 tbsp (45ml) milk 1 tbsp vanilla extract 1 1/2 cups (420ml) heavy whipping cream, […]

EASY BANANA CREAM PIE CUPCAKES RECIPE

EASY BANANA CREAM PIE CUPCAKES RECIPE

Banana cupcakes with cream pie filling topped with banana frosting! yield: 12-14 CUPCAKES INGREDIENTS: BANANA CUPCAKES 10 tbsp (140g) unsalted butter, room temperature 1 cup sugar (207g) 1 tsp vanilla extract 1 large egg white 1 large egg 1 2/3 cups (217g) all purpose flour […]